Turkey Mozzarella Meal Prep Cups

Turkey mozzarella cups are very easy to make, and perfect for meal prepping. I have been packing them for lunch all week.

Turkey Mozzarella Cups

Recipe

Yield: 10 cups

Ingredients

• 1 pound ground turkey

• 2/3 cup shredded mozzarella

• 1/4 cup fresh basil, chopped

• 1/4 cup sun dried tomatoes, chopped

• 1/3 cup egg whites

• 1 tsp Italian seasoning

• 1 tsp salt

• 1/2 tsp pepper
  

Steps

1. Preheat oven to 400 degrees F.

2. Mix all ingredients together in a bowl.

3. Grease a muffin tin (I also use silicone muffin tin liners), and distribute the turkey mixture evenly into the pan. The recipe yields about 10 cups.

4. Bake the cups at 400 degrees F for 20-25 minutes.